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This week's recipe is sent to us by Tina Hartzler of Minonk. Italian Beef3 to 4 lbs lean beef1 cup water 1 pkg onion soup mix 1 pkg Good Seasons Italian dressing 1/2 tsp red pepper 1 Tbsp basil 1 Tbsp oregano 1 Tbsp Italian seasoning 1/4 tsp garlic powder Cook in slow cooker, or crock pot, for 18 hours. |
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